Grilled Spaghetti Sandwich - cooking recipe

Ingredients
    1/4 cup butter
    garlic powder, or to taste
    2 hoagie rolls
    8 thin slices mozzarella cheese
    2 cups cold cooked spaghetti
    1 cup spaghetti sauce
Preparation
    Melt butter with garlic powder in a large skillet.
    Cut a slice of the crust off the top and bottom of each hoagie roll. Brush the cut sides with some of the garlic-flavored butter.
    Split the rolls and line the insides with mozzarella cheese slices. Mix spaghetti and spaghetti sauce together in a bowl; divide between the hoagie rolls and sandwich the rolls around the cheese and pasta mixture.
    Grill the sandwiches in the skillet until the cheese melts completely, about 5 minutes per side.

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