Grilled Spaghetti Sandwich - cooking recipe
Ingredients
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1/4 cup butter
garlic powder, or to taste
2 hoagie rolls
8 thin slices mozzarella cheese
2 cups cold cooked spaghetti
1 cup spaghetti sauce
Preparation
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Melt butter with garlic powder in a large skillet.
Cut a slice of the crust off the top and bottom of each hoagie roll. Brush the cut sides with some of the garlic-flavored butter.
Split the rolls and line the insides with mozzarella cheese slices. Mix spaghetti and spaghetti sauce together in a bowl; divide between the hoagie rolls and sandwich the rolls around the cheese and pasta mixture.
Grill the sandwiches in the skillet until the cheese melts completely, about 5 minutes per side.
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