Perfect Cabbage With Dill - cooking recipe

Ingredients

4 tablespoons salted butter
1 head cabbage, cored and cut into large pieces
1/2 cup water
1 tablespoon dried dill weed
salt and ground black pepper to taste

Preparation

Melt butter in a deep saucepan large enough to fit all the cabbage. Add cabbage, water, dill, salt, and pepper. Cover and simmer, mixing often, until tender, about 20 minutes. Adjust seasonings to taste.