Best Chicken Ever - cooking recipe

Ingredients
    6 skinless, boneless chicken breasts
    2 cups sour cream
    2 cups crushed cornflakes cereal
    1 teaspoon Italian-style seasoning
    6 tablespoons butter, melted
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    Rinse and trim the chicken breasts. Pat dry. Generously coat both sides of each breast with sour cream. Put crushed cornflake crumbs in a shallow plate or bowl and season to taste (I use onion salt and garlic salt). Dip the sour cream coated chicken in the seasoned cornflake crumbs.
    Place coated chicken in a lightly greased 9x13 inch baking dish. Drizzle with melted butter/margarine and bake in the preheated oven for 1 hour.

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