Jalapeno Fries - cooking recipe

Ingredients

2 cups vegetable oil, or as needed
1 cup all-purpose flour
2 tablespoons garlic powder
salt and ground black pepper to taste
6 jalapeno peppers - halved, seeded, and sliced into fry-shaped pieces
2 eggs

Preparation

Heat oil in a deep-fryer or large saucepan over medium heat.
Mix flour, garlic powder, salt, and black pepper together in a shallow bowl. Beat eggs in a separate bowl.
Dip jalapeno slices in beaten eggs, then coat generously with flour mixture.
Fry coated jalapeno slices in the hot oil, working in batches, until peppers are golden brown, 2 to 3 minutes per side.