Spiralized Carrot Ambrosia Salad - cooking recipe

Ingredients

1/2 cup yogurt
1/2 cup pineapple tidbits in pineapple juice, undrained
1/2 cup raisins
1/2 cup coconut
2 tablespoons honey, or to taste
4 cups spiral-sliced carrots

Preparation

Stir yogurt, pineapple, raisins, coconut, and honey together in a bowl; add carrots. Stir until ingredients are thoroughly combined. Refrigerate until chilled, about 30 minutes. Stir again before serving.