Tortilla Rollups Iii - cooking recipe

Ingredients

2 (8 ounce) packages cream cheese, softened
1 (4 ounce) can diced green chile peppers
1 (16 ounce) jar salsa
10 (10 inch) flour tortillas

Preparation

In a medium bowl, mix together the cream cheese and green chile peppers.
Spread the cream cheese mixture evenly on the tortillas. Roll up each tortilla individually. Slice rolled tortillas into bite sized pieces. Dip the pieces in salsa and enjoy!