Banana Chocolate Chip Oatmeal Protein Pancakes - cooking recipe

Ingredients

1 3/4 cups rolled oats
1/2 cup all-purpose flour
2 scoops protein powder
1 tablespoon ground cinnamon
3 bananas, broken into chunks
1 1/2 cups milk
6 eggs
1/2 cup brown sugar
1 tablespoon vanilla extract
1/2 cup semisweet chocolate chips
1 tablespoon butter, or as needed

Preparation

Mix oats, flour, protein powder, and cinnamon together in a bowl.
Place bananas, milk, eggs, brown sugar, and vanilla extract in a blender; blend until smooth. Slowly add oats mixture to banana mixture while blender is running until batter is smooth.
Heat a skillet or griddle over medium-low heat; add butter. Pour batter over hot butter, about 1/4 cup per pancake; dot with chocolate chips. Cook until pancakes begin to bubble and edges are dry, 3 to 5 minutes. Flip and cook until other side is done, 3 to 5 minutes more.