Banana Colada Cocktail - cooking recipe
Ingredients
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4 bananas -- peeled, sliced, and frozen
1 cup pineapple juice
1 (14 ounce) can cream of coconut
1 fluid ounce rum
Preparation
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In an electric blender, combine bananas, pineapple juice, cream of coconut and rum. Blend until the mixture reaches your desired consistency.
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