Asian-Inspired Ginger Dressing - cooking recipe

Ingredients

3/4 cup plain yogurt
1/4 cup lemon juice
1/4 cup rice wine vinegar
1/4 cup ketchup
1/4 cup soy sauce
1/4 cup minced onion, or more to taste
3 cloves garlic, minced
2 tablespoons ginger paste
2 tablespoons white sugar
1 tablespoon ground black pepper

Preparation

Put yogurt, lemon juice, rice wine vinegar, ketchup, soy sauce, onion, garlic, ginger paste, sugar, and black pepper in a blender; blend on High until smooth.
Pour dressing into a sealable container, seal, and refrigerate at least 30 minute before serving.