Mochatini - cooking recipe
Ingredients
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1 (1.5 fluid ounce) jigger chocolate liqueur
1 (1.5 fluid ounce) jigger rum based coffee liqueur, (e.g. Tia Maria)
1 (1.5 fluid ounce) jigger vodka
1 maraschino cherry
Preparation
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In a shaker filled with ice, pour in the liqueurs and vodka. Shake lightly and pour into a Martini glass. Garnish with the cherry.
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