Mochatini - cooking recipe

Ingredients
    1 (1.5 fluid ounce) jigger chocolate liqueur
    1 (1.5 fluid ounce) jigger rum based coffee liqueur, (e.g. Tia Maria)
    1 (1.5 fluid ounce) jigger vodka
    1 maraschino cherry
Preparation
    In a shaker filled with ice, pour in the liqueurs and vodka. Shake lightly and pour into a Martini glass. Garnish with the cherry.

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