Pb And J Mini Mug Cakes - cooking recipe

Ingredients

cooking spray (such as Pam(R))
4 teaspoons Concord grape jelly
1/2 cup yellow cake mix
2 tablespoons creamy peanut butter (such as Peter Pan(R))
2 cups whipped cream (such as Reddi-Whip(R))
1/4 cup egg substitute (such as Egg Beaters(R))

Preparation

Spray the insides of 4 microwave-safe mugs with cooking spray.
Spoon 1 teaspoon grape jelly into the bottom of each mug.
Whisk cake mix and peanut butter together in a bowl; add whipped cream and egg substitute and whisk until batter is smooth. Divide batter evenly between the mugs.
Place 1 mug in the microwave and cook on high until cake is set, about 1 minute, 15 seconds. Repeat with remaining mugs. Invert each mug onto a plate to release cakes.