Jalapeno Lime Dip - cooking recipe
Ingredients
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4 large jalapenos, seeded and chopped
1/2 cup chopped cilantro
5 cloves garlic, chopped
1 (8 ounce) container light sour cream
1/2 cup mayonnaise
1/2 lime, juiced
1 (1 ounce) package dry ranch dressing mix
2 tablespoons milk, or more as needed
Preparation
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Combine jalapenos, cilantro, and garlic in the bowl of a food processor; pulse until chopped, scraping down the sides a few times. Add sour cream, mayonnaise, lime juice, and ranch dressing mix and pulse until creamy. Add 2 tablespoons of milk slowly and keep pulsing until you have reached the desired consistency.
Spoon dip into a bowl and refrigerate until flavors are combined, at least 30 minutes
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