Jalapeno Lime Dip - cooking recipe

Ingredients
    4 large jalapenos, seeded and chopped
    1/2 cup chopped cilantro
    5 cloves garlic, chopped
    1 (8 ounce) container light sour cream
    1/2 cup mayonnaise
    1/2 lime, juiced
    1 (1 ounce) package dry ranch dressing mix
    2 tablespoons milk, or more as needed
Preparation
    Combine jalapenos, cilantro, and garlic in the bowl of a food processor; pulse until chopped, scraping down the sides a few times. Add sour cream, mayonnaise, lime juice, and ranch dressing mix and pulse until creamy. Add 2 tablespoons of milk slowly and keep pulsing until you have reached the desired consistency.
    Spoon dip into a bowl and refrigerate until flavors are combined, at least 30 minutes

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