Sharyn'S Zucchini Quiche - cooking recipe
Ingredients
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6 cups grated zucchini
2 cups shredded Swiss cheese
4 eggs, beaten
1 cup biscuit baking mix (such as Bisquick(R))
1/4 cup canola oil
1/2 teaspoon salt
1/4 teaspoon Italian seasoning
Preparation
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Preheat oven to 400 degrees F (200 degrees C).
Mix zucchini, Swiss cheese, eggs, biscuit baking mix, canola oil, salt, and Italian seasoning in a large bowl until well blended; pour mixture into a large pie dish.
Bake until browned and eggs are set, about 35 minutes.
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