Chai Tea Latte - cooking recipe

Ingredients

3/4 cup boiling water
1 chai tea bag
1 1/2 teaspoons honey
1 teaspoon white sugar
3/4 cup milk

Preparation

Pour boiling water over tea bag in a mug; let steep 4 to 6 minutes. Remove and discard tea bag.
Stir honey and sugar into tea to dissolve. Stir milk through tea to serve.