Pinka Butter Cookies - cooking recipe

Ingredients

1 cup crunchy peanut butter
1/2 cup creamy peanut butter
1 cup confectioners' sugar
1 egg
1 teaspoon baking powder

Preparation

Preheat oven to 350 degrees (175 degrees C). Grease a 9x9 inch baking pan.
Mix crunchy peanut butter, creamy peanut butter, powdered sugar, egg and baking powder together. Press dough into a 9x9 inch baking pan.
Bake 8 to 10 minutes.