Strawberry Glazed Pie - cooking recipe

Ingredients

6 cups sliced fresh strawberries
2/3 cup white sugar
1 cup water
4 tablespoons strawberry flavored Jell-O(R)
4 tablespoons cornstarch
1 (9 inch) prepared graham cracker crust

Preparation

Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
Chill until well set. Serve topped with whipped cream.