No-Cook Chicken Lettuce Wraps - cooking recipe

Ingredients

1 deli-roasted chicken, meat removed and shredded
1/2 cup shredded carrots
1/2 cup chopped water chestnuts
1/3 cup Asian-style salad dressing
1/4 cup plain Greek yogurt
1 pinch red pepper flakes, or to taste (optional)
1 head Boston lettuce leaves

Preparation

Mix chicken, carrots, and water chestnuts in a large bowl.
Stir salad dressing and yogurt together in a separate bowl until smooth; pour over the chicken mixture and toss to coat.
Spoon chicken mixture into lettuce leaves. Season with red pepper flakes.