Ingredients
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1 1/2 cups sifted all-purpose flour
1/2 cup cornstarch
1/2 cup white sugar
1 cup unsalted butter, softened
Preparation
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Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
Mix together all ingredients until well-blended.
Roll 2-inch sized pieces of dough into balls and place on cookie sheet. Flatten each with the back of a fork.
Bake 13 to 15 minutes until light brown. Let cool on wire rack.
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