Meatloaf For Tomato Haters - cooking recipe

Ingredients

1 cup diced onion
1 cup diced green bell pepper
3/4 cup Italian-style bread crumbs
1/4 cup hot pepper sauce
1 egg
1 teaspoon salt
1 teaspoon ground black pepper
2 pounds ground beef
1 (.75 ounce) packet dry brown gravy mix

Preparation

Preheat oven to 350 degrees F (175 degrees C).
Mix onion, bell pepper, bread crumbs, hot pepper sauce, egg, salt, and pepper together in a large bowl. Add ground beef; mix.
Press beef mixture into a loaf pan. Sprinkle brown gravy mix over meat.
Bake in preheated oven until cooked through and browned, 1 hour. Remove from oven and let rest for 10 minutes before serving.