Summertime Salsa Verde - cooking recipe

Ingredients

5 tomatillos, husked and quartered
2 cloves garlic
1/2 bunch fresh cilantro
1/2 avocado
1 serrano chile pepper, chopped.
salt to taste

Preparation

Combine tomatillos, garlic, cilantro, avocado, serrano chile pepper, and salt in a blender; blend until smooth.