Raspberry Rum Chill - cooking recipe

Ingredients

1/2 cup red raspberries
4 cups ice cubes, crushed, divided
1 cup orange juice
1 cup coconut-flavored rum (such as Malibu(R))

Preparation

Blend raspberries and 1/2 of the ice cubes in a blender until evenly combined; add orange juice and blend. Add the remaining ice cubes and rum to raspberry mixture; blend until smooth.