Pain Perdu Ii - cooking recipe

Ingredients
    5 eggs
    1/2 cup white sugar
    1/2 cup milk
    2 tablespoons orange liqueur
    1 teaspoon orange zest
    12 slices white bread
Preparation
    In a large bowl, combine eggs, sugar, milk, brandy and orange zest. Beat until thick and foamy. Pour mixture into a shallow pan. Soak bread slices in the mixture for 1 to 2 minutes on each side until they are thoroughly soaked through.
    Heat a griddle or frying pan over medium heat. Lightly spray griddle with cooking spray. Cook the bread slices 1 to 2 minutes on each side, until golden brown. Serve hot.

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