Sushi-Inspired Tuna Salad - cooking recipe

Ingredients

1 (5 ounce) can solid white tuna packed in water, drained
1/2 cup mayonnaise
1 tablespoon wasabi paste, or to taste
1 teaspoon minced fresh ginger root
1 tablespoon minced green onion

Preparation

In a medium bowl, mix together the tuna, mayonnaise, wasabi paste, ginger and green onion. Serve on lettuce leaves or make a sandwich with white bread.