Layered Shrimp Dip - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
1 (8 ounce) jar cocktail sauce
1/2 pound cooked baby shrimp
3 green onions, chopped
1 (2.25 ounce) can sliced black olives, drained

Preparation

Spread cream cheese on a medium round serving platter. Layer with cocktail sauce. Top with baby shrimp, green onions and olives. Chill in the refrigerator at least 30 minutes before serving.