White Beans And Tuna Salad - cooking recipe

Ingredients
    1 (5 ounce) can tuna, drained and flaked
    1/2 red bell pepper
    1/2 onion, chopped
    3 tablespoons chopped fresh cilantro
    2 tablespoons capers
    1/4 cup pickle relish
    1/2 cup mayonnaise
    1/2 cup Dijon-style mustard
    1 teaspoon garlic powder
    1/2 (15 ounce) can white beans, drained
    2 tablespoons chopped fresh parsley, for garnish
Preparation
    In a food processor, blend the tuna, red bell pepper, onion, cilantro, capers, relish, mayonnaise, mustard, and garlic powder until smooth. Transfer to a bowl, and mix in the white beans. Garnish with parsley to serve.

Leave a comment