Carrot Smoothie - cooking recipe

Ingredients

1 cup almond milk
2 carrots, peeled and chopped
2 dates, pitted and chopped (optional)
10 toasted almonds
1 teaspoon hemp seeds
1 teaspoon flax seeds
2 pinches ground cinnamon
1 pinch ground nutmeg

Preparation

Combine almond milk, carrots, dates, almonds, hemp seeds, flax seeds, cinnamon, and nutmeg in a blender; blend until smooth.