Fruit Pizza - cooking recipe

Ingredients
    1 (18 ounce) package refrigerated sugar cookie dough
    1 (7 ounce) jar marshmallow creme
    1 (8 ounce) package cream cheese, softened
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    On an ungreased medium baking sheet, smooth the refrigerated sugar cookie dough into a single layer approximately 1/4 inch thick. Bake in the preheated oven 10 minutes, or until edges are lightly browned and center is no longer doughy.
    In a medium bowl, blend the marshmallow creme and cream cheese. Spread the mixture over the baked crust. Chill in the refrigerator until serving.

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