Chili Burgers - cooking recipe

Ingredients

1 1/2 pounds ground beef
1/2 pound Italian sausage
1/3 cup tomato-based chili sauce
salt and pepper to taste

Preparation

Preheat a grill for high heat. When the grill is hot, lightly oil the grate.
In a medium bowl, mix together the ground beef, Italian sausage, chili sauce, salt and pepper. Form 8 balls out of the meat, and flatten into patties.
Grill patties for 5 minutes per side, or until well done. Serve on buns with your favorite toppings.