Apple And Pear Crumble - cooking recipe

Ingredients

1 1/2 cups rolled oats
1/2 cup all-purpose flour
3/4 cup brown sugar
1/2 cup butter, softened
2 cups peeled and diced apples
2 cups peeled and diced pears
3/4 cup brown sugar
1 teaspoon ground cinnamon
1/2 cup sliced almonds, or to taste

Preparation

Preheat oven to 350 degrees F (175 degrees C).
Mix oats, flour, 3/4 cup brown sugar, and butter together in a bowl until crumbly.
Mix apples, pears, 3/4 cup brown sugar, and cinnamon together in a separate bowl; spread into the bottom of a 9x9-inch glass pan. Sprinkle oat mixture atop apple-pear mixture; top with almonds.
Bake in the preheated oven until the top is golden brown, about 40 minutes.