Spicy Kielbasa Dip - cooking recipe

Ingredients

1 (3 ounce) package cream cheese, softened
1 cup mayonnaise
7 ounces fully cooked kielbasa sausage, diced
4 green onions, chopped
1/2 cup shredded Italian 6-cheese blend (such as Sargento(R) Chef Blends(R))
1 jalapeno pepper, seeded and minced
1/2 teaspoon garlic powder

Preparation

Preheat oven to 375 degrees F (190 degrees C).
Fold cream cheese, mayonnaise, sausage, green onions, Italian cheese blend, jalapeno pepper, and garlic powder together in a bowl until evenly mixed; transfer to a small baking dish.
Bake in preheated oven until hot and bubbling, 15 to 20 minutes.