Carob Ice Cream - The Winning Try - cooking recipe

Ingredients

1 (14 ounce) can coconut milk
1/2 cup white sugar
1/4 cup roasted carob powder

Preparation

Blend coconut milk, sugar, and carob powder together in a blender until smooth.
Pour coconut milk mixture into your ice cream maker and process according to manufacturer's instructions until smooth and frozen, about 45 minutes.