Special K Cookies - cooking recipe

Ingredients
    1 cup white sugar
    1 1/3 cups peanut butter
    1 cup white corn syrup
    4 cups high protein crisp rice and wheat cereal
    1 teaspoon vanilla extract
    1 pinch salt
Preparation
    Blend syrup, sugar, vanilla and salt in a 2 quart microwave-safe dish. Cook on high 4 minutes, or until mixture boils and sugar dissolves.
    Stir in peanut butter, then add the cereal.
    Drop by teaspoonfuls onto waxed paper. Let cool before storing.

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