Raw Raspberry Jam - cooking recipe

Ingredients
    2 cups freeze-dried raspberries (such as Karen's Naturals Just Raspberries(R))
    1/2 cup agave nectar
    1/4 cup water, or more as needed
Preparation
    Combine raspberries, agave, and water in a high-speed blender; blend until raspberries are softened and jammy. Pour into a jar. Store in the refrigerator.

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