Frozen Derby Mint Juleps - cooking recipe

Ingredients

6 fluid ounces bourbon
2 1/2 fluid ounces lemon juice
2 fluid ounces simple syrup
20 mint leaves
4 cups ice

Preparation

Pour bourbon, lemon juice, simple syrup, and mint leaves into a blender; blend on high until combined. Add ice; blend until juleps have a slushy consistency. Divide among serving glasses.