Best All-Purpose Gluten-Free Flour Blend - cooking recipe

Ingredients

5 cups white rice flour
3 1/2 cups corn flour
3 1/2 cups arrowroot flour
2 1/2 cups brown rice flour
1 1/2 cups sorghum flour
4 teaspoons xanthan gum

Preparation

Whisk white rice flour, corn flour, arrowroot flour, brown rice flour, sorghum flour, and xanthan gum flour together in a bowl. Keep flour blend in sealed plastic bags or air-tight containers.