Air Fryer Spicy Green Beans - cooking recipe

Ingredients
    12 ounces fresh green beans, trimmed
    1 tablespoon sesame oil
    1 teaspoon soy sauce
    1 teaspoon rice wine vinegar
    1 clove garlic, minced
    1/2 teaspoon red pepper flakes
Preparation
    Preheat an air fryer to 400 degrees F (200 degrees C).
    Place green beans in a bowl. Whisk together sesame oil, soy sauce, rice wine vinegar, garlic, and red pepper flakes in a separate bowl and pour over green beans. Toss to coat and let marinate for 5 minutes.
    Place half the green beans in the air fryer basket. Cook 12 minutes, shaking basket halfway through cooking time. Repeat with remaining green beans.

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