Philadelphia® 7-Layer Mexican Dip - cooking recipe
Ingredients
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1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
1 tablespoon TACO BELL(R) HOME ORIGINALS(R) Taco Seasoning Mix
1 cup guacamole
1 cup TACO BELL(R) HOME ORIGINALS(R) Thick 'N Chunky Salsa
1 cup shredded lettuce
1 cup KRAFT Shredded Cheddar Cheese
1/2 cup chopped green onions
2 tablespoons sliced pitted ripe olives
Preparation
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Mix cream cheese and seasoning mix until blended; spread onto serving plate or bottom of pie plate.
Top with remaining ingredients.
Refrigerate several hours or until chilled.
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