Philadelphia® 7-Layer Mexican Dip - cooking recipe

Ingredients
    1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
    1 tablespoon TACO BELL(R) HOME ORIGINALS(R) Taco Seasoning Mix
    1 cup guacamole
    1 cup TACO BELL(R) HOME ORIGINALS(R) Thick 'N Chunky Salsa
    1 cup shredded lettuce
    1 cup KRAFT Shredded Cheddar Cheese
    1/2 cup chopped green onions
    2 tablespoons sliced pitted ripe olives
Preparation
    Mix cream cheese and seasoning mix until blended; spread onto serving plate or bottom of pie plate.
    Top with remaining ingredients.
    Refrigerate several hours or until chilled.

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