Brown Sugar And Spice Dry Ham Rub - cooking recipe

Ingredients
    1 cup packed brown sugar
    2 teaspoons pumpkin pie spice
    1/2 teaspoon mustard powder
    1/4 teaspoon onion powder
    freshly ground black pepper to taste
Preparation
    Mix together brown sugar, pumpkin pie spice, mustard powder, onion powder, and pepper in a bowl until well blended. Makes enough rub to cover one 3 to 5 pound ham. To be sure sugars form a crust, do not cover the ham during cooking. If not using immediately, store in an airtight tin.

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