Indocook'S Indonesian-Style Ketchup - cooking recipe

Ingredients

1 1/4 cups soy sauce
1 cup molasses (such as Grandma's(R))
2 tablespoons brown sugar
1 cube chicken bouillon (such as Knorr(R))

Preparation

Combine soy sauce, molasses, brown sugar, and chicken bouillon in a saucepan. Slowly heat until a slow boil is reached. Remove from heat and cool completely. Store, refrigerated, in an airtight container.