Ingredients
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1 1/2 cups skim milk
1/2 cup whole oats
1 1/2 cups whole wheat pancake mix
1 banana, sliced
1/4 cup dark chocolate chips
1/4 cup walnuts
1 egg white
1 teaspoon flax seeds
1 teaspoon extra-virgin olive oil
Preparation
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Combine milk and oats together in a bowl; allow oats to soften, about 5 minutes.
Stir pancake mix, banana, chocolate chips, walnuts, egg white, flax seeds, and olive oil into milk-oats mixture until batter is just mixed.
Preheat and grease a waffle iron according to manufacturer's instructions.
Scoop about 1/4 cup batter into preheated waffle iron and cook according to manufacturer's instructions until golden brown, 2 to 5 minutes. Repeat with remaining batter.
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