Ingredients
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2 1/2 cups all-purpose flour
1/2 cup raisins
1/4 cup hemp seed hearts
1 teaspoon baking powder
1/2 teaspoon baking soda
3/4 cup brown sugar
3/4 cup white sugar
1/2 cup butter, softened
1/2 cup applesauce
1 cup natural peanut butter
2 eggs
1 teaspoon vanilla extract
Preparation
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Preheat oven to 375 degrees F (190 degrees C).
Mix flour, raisins, hemp seed hearts, baking powder, and baking soda together in a bowl. Beat brown sugar, white sugar, butter, and applesauce together in a bowl using an electric mixer until smooth and creamy; add peanut butter and beat until smooth.
Beat eggs and vanilla extract together in a bowl; stir into peanut butter mixture. Mix flour mixture into peanut butter mixture until a smooth dough forms. Roll dough into small balls and place on a baking sheet; press each with a fork to flatten.
Bake in the preheated oven until golden brown, about 9 minutes.
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