Melt In Your Mouth Honey Lemon Merry Christmas Cookies - cooking recipe

Ingredients

1/3 cup white sugar
1 egg
2/3 cup honey
1 teaspoon lemon extract
2 3/4 cups sifted all-purpose flour
1 teaspoon baking soda
1 teaspoon salt

Preparation

Mix sugar, egg, honey, and lemon in a medium bowl with mixer. Sift together and stir in flour, soda, and salt. Chill dough for 1 hour.
Preheat oven to 375 degrees F (190 degrees C).
Roll out 1/4 inch dough and cut shapes using flour to roll and cut. Place on greased cookie sheets. Bake for 8-10 minutes. Do not let cookies get brown. Follow by icing with a butter cream icing. DELICIOUS!!!