Iowa City Oatmeal Cookie (Cocktail) - cooking recipe

Ingredients

1/2 fluid ounce butterscotch schnapps
1/2 fluid ounce Irish cream liqueur
1/2 fluid ounce cinnamon schnapps
1/4 cup crushed ice

Preparation

Shake the butterscotch schnapps, Irish liqueur, and cinnamon schnapps in a cocktail shaker with crushed ice; strain into a small glass.