Coconut Chocolate Chip Waffles - cooking recipe

Ingredients
    1 cup bread flour
    1 cup oat flour
    2 tablespoons white sugar
    1 tablespoon baking powder
    1/2 teaspoon ground cinnamon
    1/2 teaspoon salt
    1 2/3 cups unsweetened almond milk
    1/2 cup unsweetened applesauce
    1/3 cup coconut oil, melted
    1/2 cup chocolate chips
Preparation
    Preheat a waffle iron according to manufacturer's instructions.
    Whisk bread flour, oat flour, sugar, baking powder, cinnamon, and salt together in a bowl. Mix almond milk, applesauce, and coconut oil together in a separate bowl; stir into flour mixture until batter is just combined. Fold chocolate chips into batter; let stand for 5 minutes.
    Scoop 1/4 to 1/2 cup batter into preheated waffle iron; cook according to manufacturer's instructions, about 4 minutes per waffle.

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