Tropiguac (Hawaiian-Style Guacamole) - cooking recipe

Ingredients

2 ripe avocados - peeled, halved and pitted
1/4 whole fresh pineapple - peeled, cored, and diced
1 mango - peeled, seeded and diced
2 small tomatoes, diced
1/4 red onion, diced
1/3 cucumber, diced (optional)
1 teaspoon chopped fresh cilantro, or to taste
2 limes, juiced
1 pinch garlic powder
salt and ground black pepper to taste

Preparation

Mash the avocados in a large bowl.
Mix in the pineapple, mango, tomatoes, red onion, cucumber, cilantro, lime juice, garlic powder, salt, and black pepper until well blended.