Vegan Quinoa Oatmeal - cooking recipe

Ingredients

1/4 cup quinoa
1/4 cup rolled oats
2 tablespoons flaked coconut
2 tablespoons cacao nibs
1 tablespoon molasses
water to cover

Preparation

Combine quinoa, oats, flaked coconut, cacao nibs, and molasses in a pot; cover with water. Bring to a boil and cover. Reduce heat and simmer until quinoa and oats are soft, 10 to 15 minutes. Add more water, 1 tablespoon at a time, if oatmeal becomes too dry.