Bakestones - cooking recipe

Ingredients

4 cups all-purpose flour
1 1/4 cups butter
1 teaspoon salt
1 1/4 cups white sugar
1 1/4 cups raisins
2 eggs
1 1/2 teaspoons baking powder

Preparation

Preheat a griddle to moderate heat 325 - 350 degrees F (165 - 175 degrees C). Grease lightly.
Beat sugar and butter or margarine together, adding salt and baking powder. Beat in eggs. Add 2 cups of flour and raisins and mix. Then add the other two cups of flour. If too dry add a little milk if too wet add a little flour.
Roll out about 1/4 inch thick and cut out cookies.
Place on a greased griddle and brown on both sides.