Dump Cake Ii - cooking recipe

Ingredients
    1 (18.25 ounce) package yellow cake mix
    1 (15 ounce) can crushed pineapple
    1 (16.5 ounce) can pitted dark sweet cherries
    1/2 cup butter
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    Dump pineapple and cherries into one 9x13 inch pan and mix together. Top with cake mix and slice butter or margarine over mix.
    Bake at 350 degrees F (175 degrees C) for 45 minutes or until brown and bubbling. Remove and serve warm or cold.

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