Double Fudge Brownie Cookies - cooking recipe

Ingredients

1 box brownie mix (for 13\" x 9\" pan), 18 to 22 ounces
1/4 cup all-purpose flour
1 teaspoon Spice Islands(R) Pure Vanilla Extract
1/2 teaspoon Spice Islands(R) Pure Almond Extract
2 eggs
1/4 cup Mazola(R) Corn Oil
1 cup chocolate chips

Preparation

Preheat oven to 350 degrees F. Combine brownie mix and flour in a mixing bowl. Stir in extracts, eggs and oil; blend thoroughly. Dough will be stiff. Add chocolate chips. Drop by rounded tablespoons onto greased baking sheets. Bake for 10 to 12 minutes; cool on rack.