Bourbon Wieners - cooking recipe

Ingredients

1 (16 ounce) package hot dogs, cut into bite-size pieces
1/2 cup bourbon whiskey
1/2 cup ketchup
1/2 cup brown sugar

Preparation

Place hot dogs, bourbon whiskey, ketchup, and brown sugar into a saucepan over medium heat. Heat, stirring often, until the brown sugar has dissolved and sauce is bubbly, 10 to 15 minutes.